Flemme Food Workshop #2 Salty & Sweet Bricks

Lots of ideas for delicious and easy to make brick recipes.
With folding into triangles or rolling into cigars.
Second Flemme food workshop of the Pedalo
On the agenda? crunchy! with meat, tuna, egg, cheese, spinach and feta cheese, honey goat as an aperitif or sweet banana-chocolate as a snack or dessert. The sheets of bricks can be adapted to your desires and to what you have in the fridge.

8 people (pedal boat cooperators)
Location: Eline's kitchen - Kitchen Lab Le Pédalo
Free price to cover the purchase of ingredients
Chef brick of the day : Nadia and Françoise
Registration: info@lepedalo.be

ACCESS
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Pedestrian entrance via Usquare.brussels - Kroonlaan 227 Av. de la Couronne, 1050 Brussels
Bus | Tram | Train : 95, N08 | 7, 25 | Etterbeek Station